Sunday, October 20, 2013

Lots of Halloween Lollipops

Chocolate lollipops are fun for any occasion. Here are two displays for Halloween ideas.

Here are some basic instructions for creating any of the lollipops.
Plain Chocolate Lollipops
  1. Choose molds  Click for Halloween Candy Mold Section
  2. Melt chocolate (slowly and low heat) Click for Chocolate Selection
  3. Pour melted chocolate into molds (Squeeze bottles work great)
  4. Tap mold on table to remove air bubbles and flatten the back.
  5. Place a lollipop stick into space, make sure a good portion of the stick is in the chocolate.
  6. Roll the stick around in its spot to cover the stick with chocolate.
  7. Place mold in freezer for approx. 10 to 15 minutes depending on the size of the mold. 
  8. Remove form mold.
If you are using them as favors for a party wrap lollipops in cellophane bags.
 And tie them with colorful ribbon or raffia.

For "painting" Giving your chocolate lollipop life! (Using different color chocolates)
  1. Choose mold and decide what colors you want it to be.
  2. Melt the color chocolates.
  3. With a paint brush daub the color you want in the area you want it to be. Example, it's like painting by # but you are painting by shape with chocolate.
  4. Let dry at room temperature.
  5. Fill lollipop with chocolate.
  6. Place a lollipop stick into space, make sure a good portion of the stick is in the chocolate.
  7. Roll the stick around in its spot to cover the stick with chocolate.
  8. Place mold in freezer for approx. 10 to 15 minutes depending on the size of the mold. 
  9. Remove form mold.

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